Government of Jammu & Kashmir
Food Craft Institute
(Department of Skill Development, UT of J&K)
Bamyal Morh, NH44, PO Shibba, Nagrota, Jammu
(Affiliated to : National Council For Hotel Management & Catering Technology, NOIDA)
Ministry of Tourism, Govt of India
 
 
 

From The Chairman's Desk


Dr Asgar Hassan Samoon
Chairman FCI,
Principal Secretary to Govt.
Department of Skill Development J&K

It gives me immense pleasure to welcome you to the Food Craft Instuitute, Jammu. The Hospitality Industry has found its place in our country and has now assumed its significance. It is vital part of our tourism industry providing business and leisure accomodation with food and beverage facilities to guests.

The Industry has grown steadily and is now one of the biggest industries in our country and one of the largest employers of manpower. To live up to the trends of this upcoming industry “Food Craft Institute”, was established in Jammu which believes that the professional management would do well to realize that there are many facets to business from which they may learn. The vision behind starting this institute is to give the best education in hospitality to deserving students.

The institute is comitted to quality education and rise upto the expectations of parents who send their wards to this Institute, the students who study here and the industry that offers placement to passed out students.

Notice Board
Circular Regarding Online Services

08.E-Newsletter July 2022

Scholarship Circular

07. E-Newsletter June 2022

06.E-Newsletter May 2022

Chef Competition sponsored by Lakshay Foundation

Multi cuisine Cook (HSRT) students -Katra Centre

05. E-Newsletter April 2022

Admission notice for one and a half year diploma courses

04. E-newsletter March 2022

Circular

03. e-newsletter feb-2022

02. E-Newsletter Dec. 2021

01. E-Newsletter

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