FOOD CRAFT INSTITUTE
(Department of Skill Development, UT of J&K)
Katra Road, NH-44, Nagrota, Jammu
(Affiliated to : National Council For Hotel Management & Catering Technology, NOIDA)
Ministry of Tourism, Govt of India
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Mid day meal cooks (10 days)
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Destination based courses
Hunar se rozgar tak (3 - 4 months course)
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National skill testing certificate programme (6 days)
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Entrepreneurship Programme (1 month)
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Tour Guide (2 - 3 months)
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Mid day meal cooks (10 days)
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NCHMCT
Ministry of Tourism, Govt of India
Directorate of Tourism, UT of J&K
Department of Skill Development
THIMS
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Notices
21-08-2024
REQUIREMENT OF GUEST FACULTY FOR DIPLOMA COURSE
21-08-2024
APPLICATIONS FOR GUEST FACULTY- Short Term Programmes
08-07-2024
Registration for Internship Programme
14-03-2024
Inter College Cooking Competition - 2024
08-03-2024
EQUAL OPPORTUNITY POLICY FOR TRANSGENDER PERSONS
29-01-2024
Requirement of Guest Faculty
09-01-2024
Notice for placement of students
22-12-2023
Notice of Winter Break for students
06-12-2023
Culinary Competition for Ladies- Pau-she-tik
10-07-2023
Notice
10-07-2023
Admission Open in Diploma Courses - 2023-24
19-05-2023
PLacement/IT Details of Diploma Students
08-08-2022
Circular Regarding Online Services
26-10-2017
NCHMCT Examination Rules
Notice Board
Result of One & Half Year Diploma Course (Session 2023-24)
REQUIREMENT OF GUEST FACULTY FOR DIPLOMA COURSE
APPLICATIONS FOR GUEST FACULTY- Short Term Programmes
24. E-Newsletter Jan to June 2024
Registration for Internship Programme
information Brochure
Inter College Chef Competition (20-03-2024)
Inter College Cooking Competition - 2024
One day workshop on soft skills for students of FCI Jammu was organized by IIT Jammu on 17-02-2024
EQUAL OPPORTUNITY POLICY FOR TRANSGENDER PERSONS
Swachhta Action Plan (SAP) Activities
Junior Master Chef Season 5
Notice for placement of students
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